There’s ONE thing out there I recommend to EVERYONE who wants help being healthy and supporting a strong immune system
It’s incredibly powerful,
but surprisingly VERY easy to make.
The star ingredient is an “immune-supporting secret ingredient”
Which has actually been used for THOUSANDS of years in countries ALL over the world
Especially by Ancient Emperors and wealthy folks who KNEW about its “soothing powers.”
So today I’m going to show you exactly what it is — and how you can make a HIGH-QUALITY version at home
To help keep you and your family safe & supported during these unprecedented times.
My name is Dr. Steven Gundry.
I’m a cardiothoracic surgeon, nutrition researcher, and cum laude graduate of Yale University.
You may recognize me from some of my appearances on shows like Dr. Oz, magazines like People, and because celebs like Usher and Kelly Clarkson have used my programs to get healthy and lose weight.
But it wasn’t an overnight success!
For years, I’ve studied ways to help people get healthy, smooth their digestion, and trim their waistlines…
And most importantly, support their immune systems.
It’s been a focus of my research and my clinical practice for YEARS, but it’s never been more important than now.
See, throughout my career, I’ve discovered some amazing truths about diet, nutrition, and supporting the immune system…
Which helped me personally lose 70 pounds, and KEEP it off.
And instead of feeling lethargic, achy, sick and tired all the time…
I’m more vibrant now at the age of 70, than I was even 20 years ago!
That’s why it’s my mission to share this knowledge with the world…
Which is why I’m sharing this video with you now.
So YOU can learn the ingredients to support better energy, a strong immune system, and even a slim waistline.
So, grab a pen and paper if you want to take notes…
After all, your health could depend on this information!
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Now, in my opinion… this is the #1 thing you can eat to support your immune health...
And you don't even have to go to the store to get it:
A cup of piping hot broth.
You may have heard of the supposed benefits of bone broth.
Which many “natural health” enthusiasts say is nutritious with plenty of important nutrients…
Like collagen, which is important for healthy, youthful skin.
It’s also low calorie, yet it can support smooth-moving joints, strong bones, help you fall asleep, and even improve digestion.
So on the surface, bone broth looks GREAT!
However, there are TWO big problems with most bone broths:
They’re made with the wrong bones
and...
Even the BEST bones contain dangerous “meat sugar”
See, I don’t recommend bone broths unless they’re made with pasture raised, grass-fed and finished chicken or fish bones.
Here’s why —
Have you ever heard the phrase, “You are what you eat” ?
It’s true… but it actually goes even deeper than that!
Because you are what you eat…
As well as what THEY ate!
See, when you’re eating a chicken breast…
Your body is absorbing the chicken, sure.
But it’s also absorbing everything the chicken ate — including corn, grains, and toxic plant proteins called lectins…
Which are known to rip holes in your digestive tract
Leading to joint pain, digestion issues, fatigue, and leaving your immune system susceptible to illness.
That’s NOT what we’re going for!
That’s why I insist any bone broth you make at home is grass-fed and finished —
Meaning the animals have eaten NO grains and lectins that could disrupt your body.
These bones ARE harder to come by, but in this doctor’s opinion, they’re absolutely necessary.
Now, as you can imagine — it’s even harder to find those “high-quality” bones in grocery stores. In fact, most commercial broths are NOT made this way.
In fact…
The problem with most boxed broths is, they’re LOADED with “hidden” salts, fillers, and those dangerous lectins…
So not only could they be compromising your body’s immune system —
They could be making you GAIN weight!
When you’re trying to get and stay healthy, excess weight is not ideal.
So commercial products full of lectins, sugars, salts, and fats are a big “NO!”
Now, I do have a quick and easy broth recipe I’m going to share with you…
So if this sounds like a lot to take in, don’t worry!
I’ll share that with you in just a moment. But before I do, you need to know about the second problem with ANY bone broth…
Store bought, or home made…
Is that pesky, dangerous meat sugar molecule I mentioned earlier
Which is unique to beef, lamb and pork.
It’s called Neu5Gc
And it’s absolutely AWFUL for your immune system.
Because this sugar is not NATURAL to humans
We only get it from eating these types of meats…
So our bodies just don’t know how to deal with it.
Once your immune system detects this meat sugar… it sends “fighters” to those molecules
Because it THINKS you’re under attack!
But all that means is your immune system’s warriors are in the wrong place…
Spending energy on the wrong things…
And they won’t be ready for battle when a REAL threat comes along.
It also means the more often you eat meats like beef, lamb, and pork and broth made from them….
the higher your risk for scary illnesses.
You can eat these things once in a while — after all, I’m from Omaha Nebraska, and I LOVE a good steak now and again —
But I’d avoid adding in more meat than you normally eat.
Because I don’t want anything to compromise your health right now!
So, I recommend skipping animal-based bone broths altogether…
And try THIS instead:
A 30-second recipe which is even more nutritious,
And chock-full of healthy, immune-supporting ingredients!
See, you can build a POWERFUL immune-supporting ‘boneless’ broth…
Using natural mushrooms and other veggies
instead of animal bones.
And it will be MOST powerful when you incorporate one particularly impressive immunity-supporting mushroom called Reishi.
Reishi has been used in Asian countries for over two thousand years
To boost energy and vitality, reduce signs of aging…
And support your natural immune system.
In fact, what makes reishi so appealing is its ability to help support a healthy body, practically from head to toe:
It can help support healthy blood sugar levels in normal range,
It can support a healthy liver, which helps to detox and “regulate” your entire body
Reishi can even help soothe an upset stomach,
Help your body fight signs of aging, and help you feel healthier.
However, they’re only grown in a few places…
And they’ve become hard to find even in Eastern countries…
So you’re not likely to find them at your local grocery store!
You might be wondering — if these unique mushrooms are so hard to find…
How the heck did *I* find out about them?
Well, the truth is —
I didn’t discover reishi mushrooms on my own!
Years ago, a patient in my private clinic…
We’ll call her Marie…
Came to me for her annual check up.
She had just returned from a trip to Asia, where she toured several countries, enjoying the local cuisine, and taking in everything the continent had to offer her.
Marie loved traveling, and she really loved to try new foods.
And she’d found a giant mushroom she sampled on her trip…
Which was ground up and brewed as a tea or added to soups.
She brought back a giant zip-top bag of mushrooms to show me.
And when I saw them I couldn’t believe my eyes!
They were each as big as a dinner plate.
“Dr. G,” she told me…
“I saw a lot of unusual foods when I was in Asia, but there was just ONE marketplace stall selling these mushrooms.
The man who sold them to me said they’re very good for a long life…
But I couldn’t understand why.
What do you think about them?”
I had to admit —
I’d never heard of these mushrooms before… nevermind seen them!
But I was intrigued… and I wanted to know more.
Both to give Marie the answers she wanted…
And because I simply HAD to know more!
So, I got to work… and dug up all the research I could find on Reishi mushrooms…
And to my surprise, there was quite a lot of research out there!
Thousands of studies, as a matter of fact.
And they showed without a doubt, reishi could:
Help people feel more energetic, and healthier overall.
And it could support a healthy, robust immune system…
And yes — reishi could even help support your longevity — just as the ancient elite had suspected.
Once I found out how impressive its benefits were, I told Marie to eat reishi as much as she wanted!
And I started adding reishi into my own diet, too.
And I’ve gotta tell you — I felt INCREDIBLE.
Those long days treating patients didn’t leave me feeling so tired…
And I realized, I had stayed healthy —
Even though the patients I was treating weren’t always the picture of health.
So even though reishi mushrooms can be difficult to find…
And as a result, they’re more expensive than common mushrooms you can find in grocery stores…
I insist on including them in any veggie broth recipe…
Because they’re shown to help certain cells in your immune system.,
And they actually promote your body’s ability to MAKE its own antioxidants.
That’s important, because antioxidants help fight damage in your body…
Which helps keep you healthy, energetic, and vibrant,
in addition to supporting your immunity.
Once you try a delicious, reishi-packed veggie broth, you’ll probably notice a rise of steady energy that can carry you through even the longest days at home…*
*All individuals are unique; your results can and will vary.
Or do your best work from your home office.*
*All individuals are unique; your results can and will vary.
And you’re likely to notice your joints feel great, even after those long play sessions…*
*All individuals are unique; your results can and will vary.
Your skin looks like it’s practically glowing…*
*All individuals are unique; your results can and will vary.
And your digestion is smoother and easier than it’s been in months… even years! *
*All individuals are unique; your results can and will vary.
Now, as you can imagine…
It’s been REALLY difficult to find a broth I felt comfortable recommending to my patients.
Because so many broths on the market are packed with lectin-rich veggies
Or they’re missing those crucial nutrients from reishi mushrooms.
And on rare occasions where I could find something that met my strict standards…
It’d be from a pricey health food store
And the expiration date would be SOON after I bought it. So I’d have to rush to use it up as soon as possible…
And I hated not having what I needed if I was in a pinch.
So, I decided to set out and create my OWN veggie broth, full of reishi mushrooms and other health-supporting nutrients.
One that I could keep on hand, for YEARS if I needed to…
And one I felt comfortable feeding to my family, and recommending to my patients.
Well I’m happy to say, thanks to my years in research, I’ve made quite a few connections with labs across the world...
So I’ve got unique access to really high-quality, hard-to-find, immune-supporting reishi mushrooms…
And I used them as the base of my delicious, nourishing, BONELESS veggie broth…
Which you can easily make from home in just seconds a day!
I call it Gundry MD Lectin Free Vegetable Broth.
It’s a lectin-free, shelf-stable powder mix which allows you to make your very own veggie broth any time you want it.
It’s got an impressive 2-year shelf life
And it’s still PACKED with all the nutrients and flavor you’d demand from a delicious healthy broth!
In every jar of Lectin Free Vegetable Broth, you get:
A tasty, savory veggie broth flavor
Unlimited recipe potential (Drink it by itself, or use it as a base for a hearty lectin-free soup for your family.)
A full 30 servings per container
A 2-year shelf-life (So you can stay “stocked up” for as long as you need)
High-quality, nourishing, delicious ingredients to help you sustain a healthy, robust immune system
After you try this broth for yourself, don’t be surprised if you notice
Easy, comfortable digestion*
Even, glowing skin*
A natural lift in energy*
Comfortable, freely-moving joints*
A feeling of being full (but not STUFFED)
*All individuals are unique; your results can and will vary.
And of course, the peace of mind of knowing you’re supporting your immune system EVERY DAY with powerful, health-boosting nutrients.
All that, without specialty ingredients found only in certain health stores.
Because Lectin Free Veggie Broth is delivered straight to your home!
So all you need is one scoop and a bowl of hot water,
and you have an easy-to-make blend of nourishing, immune-supporting ingredients on demand.
This ‘boneless’ bone broth is completely lectin free, and perfect for vegans and vegetarians — although meat-eaters love it too…
Remember, I’m from Omaha… and my friends back home love having this as an appetizer to a delicious steak dinner.
And of course, it wouldn’t be stamped with the “Gundry” name, unless this went ABOVE and BEYOND for your health.
So in addition to the Reishi mushrooms, it’s made with lectin-free veggies like carrots, ginger, and leek…
which are fantastic for your overall health and immunity...
And it also includes some INCREDIBLE compounds you simply can’t find at the grocery store.
Like aged black garlic extract.
Black garlic is JAM PACKED with health benefits.
It contains a multitude of antioxidants, so it can help your body combat free radicals before they start to cause signs of aging, fatigue, or weakness.
Plus it’s useful in helping folks maintain already-healthy blood sugar levels.
In other words — this supernutrient KEEPS you feeling vibrant and strong.
And this is no ordinary black garlic extract!
My Lectin-Free Vegetable Broth is made with a specialized garlic extract called ABG10+.
ABG10+ is the first aged black garlic extract with a standardized amount of garlic antioxidants…
Which means EACH scoop in EVERY batch of Lectin-Free Vegetable Broth can help keep you feeling energetic, sharp, and youthful.
And you don’t need to take my word for it!
Because this black garlic extract has delivered JAW DROPPING study results.
Research published in the famed Nutrients medical journal showed ABG10+ could…
*Help you slim down — and keep extra weight OFF
*Support healthy cholesterol levels already within normal range
*And it can even support your body’s naturally production of nitric oxide
— Nitric oxide is the stuff that keeps your heart pumping oxygen through your entire body…
So it’s vitally important for anyone who wants to enjoy fantastic energy and heart health.
And all of this was DESPITE the test subjects eating a high-fat diet.
Oh, and before you start worrying about “garlic breath,” I should tell you:
The taste is mellow, delicious, and even a little sweet.
And of course…
This isn’t any ordinary broth!
So I made sure to keep those health benefits coming…
By adding in plenty of a special amino acid called:
Glycine — one of the essential building blocks your body needs… but most people don’t get enough of.
Your body uses glycine to make antioxidants which help maintain a strong immune system.
Plus, it’s essential to strong, capable muscles.
And it also helps your body produce collagen to keep your skin, muscles, bones, and joints strong.,,
Taking glycine before bed can help you fall asleep, and stay asleep longer, so you get a restful, peaceful night of sleep.
(As you know, a well-rested body is KEY to staying healthy, energetic, and sharp… which glycine also helps with!)
Another bonus: Studies show it can help support healthy blood pressure already within normal levels, and even promote a slimmer waistline.
But you won’t find this nutritional powerhouse in most traditional store-bought broths!
And it’s just one more reason why I’m so pleased to make this Lectin Free Vegetable Broth available to you today.
Because I truly believe there’s never been a more important time to bring you these immune-supporting nutrients.
When I first introduced this product to the Gundry MD family…
It completely sold out within SIX HOURS!
And the folks who were lucky enough to try it so far have sent RAVE reviews my way…
Like Donita, who kindly gave this broth a glowing 5-star review, and said:
“This lectin-free broth is packed with healthy ingredients. Perfect for aiding in a cleanse or when you are under the weather. You’ll feel like your body is equipped to fight anything.”
You can really feel the difference when you feed your body things that LOVE you back…
And the confidence of feeling strong, energetic, and healthy is SO important, especially right now.
Another 5-star review from Roy points out how convenient Lectin-Free Vegetable Broth is.
He said, “ [It’s] so hard to find a 100% compliant vegetable broth out there [...] With this product you get both 100% lectin free AND you can always use just the right amount needed without worrying about wasting unnecessary product. That’s a Win-Win !!!”
These folks have tried Gundry MD Lectin Free Vegetable Broth for themselves, and seen the difference firsthand…
Just like me, my family, and thousands of folks who have joined the Gundry MD community.
And with a delicious, health-supporting, energy-boosting formula like this…
You can bet this broth is in HIGH DEMAND, and therefore, can be hard to keep in stock.
So I highly suggest stocking up on as many jars as you can today, while this broth is actually available.
Because if 2020 showed us anything…
It’s that we just don’t know what the future holds…
and I want to make sure you and your family have something like this on your shelves no matter WHAT life throws your way.
Lectin Free Veggie Broth sells for $58.95 on our public website…
A great deal for all the hard-to-find immune-supporting nutrients it’s got.
But you’re not going to pay $58.95 today.
We are in a critical time, and I want to make Lectin Free Veggie Broth available to as many people as possible
So my Gundry MD team and I have put together a special First-time Customer Offer
With all that is going on in the world right now —
We decided to price our Veggie Broth more than 20% off
Which comes out to just $44.95 a jar, for 30 servings.
And because I know how important it is for you to stay stocked up on healthy, shelf-stable essentials, ESPECIALLY during these trying times…
When you’re caring not only for yourself, but for your whole family…
I’m also offering greater savings when you stock up —
So, if the 3-jar, or 6-jar options are available to you…
You can grab enough to “stockpile” away in your pantry, so they’re always there if you need more in a pinch.
Plus, every single time you pull a jar off the shelf, you’ll be pulling it off at a discount.
You’ll get the best price, AND the peace of mind knowing you and your family are supported.
This is a simple, but effective way you can stay in control of your health, and the health of your family…
At a time when almost everything else feels out of control.
By the way, one of the things I love most about this broth mix…
It’s only 30 calories per cup...
Yet it’s got plenty of nutritious ingredients to fill you with energy, support a strong immune system,
and give you the security of knowing there’s something GOOD for you in your pantry, just an arm’s reach away.
Now, because of the unique immune-supporting ingredients in Lectin Free Vegetable broth…
Like special aged black garlic
And rare Reishi mushroom
It can take a WHILE to produce every batch of this delicious broth.
Right now we’re shipping, but we don’t know how long this will last
Or if our supply chain will be interrupted.
So it’s impossible to know when our next batch of ingredients will be ready
Which means we CAN’T GUARANTEE how long we’ll be able to keep this broth in stock.
I don’t mean to rush you, but if you want to try it for yourself,
or stock up so you have plenty on your shelves,
right now is the time to act.
I think you’ll love the taste, and the way you feel…
But most importantly, I know you’ll love the peace of mind it gives you,
to have something readily available on your shelf — that can help keep you and your loved ones feeling strong and fortified during this unprecedented time.
Please know, I’m continuing to keep you and your family in my thoughts… I know we’ll get through this together…
And I’ll be here by your side fighting along with you!
Because I’m Dr. Steven Gundry…
And I’m ALWAYS looking out for you.